Tapas Grill Recipe
Recipe By Chatelaine
This tapas-style mixed grill is ideal for a laid-back afternoon of nibbling. Its the kind of food that doesnt need to be served hot, and you can round it out with no-cook goodies from the supermarket deli cart. Try roasted red peppers, olives and marinated artichokes or cheese-stuffed hot peppers. Indoor sizzle preheat grilling machine.
4
30 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tapas Grill Recipe
- 2.67 Large skewers
- 56.67 gram Bag frozen uncooked shrimp , peeled
- 0.33 tablespoon Olive oil
- 0.17 teaspoon Paprika
- 0.17 teaspoon Ground cumin
- 0.08 teaspoon Salt
- 0.17 Orange , or lemon
- 0.17 cup Sour cream
- 0.17 Green onion , thinly sliced
- 0.67 Cooked chorizo or uncooked hot italian sausages
Nutrition
value
value
191
calories per serving
12 g Fat13 g Protein8 g Carbs2 g FiberOther
Current Totals
- Fat12g
- Protein13g
- Carbs8g
- Fiber2g
MacroNutrients
- Carbs8g
- Protein13g
- Fiber2g
Fats
- Fat12g
Vitamins & Minerals
- Calcium56mg
- Iron2mg
- Vitamin A223mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B121mcg
- Vitamin C12mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium44mg
- Manganese< 1mg
- Phosphorus137mg
- Selenium25mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Chatelaine