Tapas Grill Recipe

Recipe By Chatelaine

This tapas-style mixed grill is ideal for a laid-back afternoon of nibbling. Its the kind of food that doesnt need to be served hot, and you can round it out with no-cook goodies from the supermarket deli cart. Try roasted red peppers, olives and marinated artichokes or cheese-stuffed hot peppers. Indoor sizzle preheat grilling machine.

4
30 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Tapas Grill
plan
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ingredients serve

Ingredients for Tapas Grill Recipe

  • 2.67 Large skewers
  • 56.67 gram Bag frozen uncooked shrimp , peeled
  • 0.33 tablespoon Olive oil
  • 0.17 teaspoon Paprika
  • 0.17 teaspoon Ground cumin
  • 0.08 teaspoon Salt
  • 0.17 Orange , or lemon
  • 0.17 cup Sour cream
  • 0.17 Green onion , thinly sliced
  • 0.67 Cooked chorizo or uncooked hot italian sausages
Nutrition
value
191
calories per serving
12 g Fat13 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    13g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    13g
  • Fiber
    2g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    56mg
  • Iron
    2mg
  • Vitamin A
    223mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    12mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    137mg
  • Selenium
    25mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chatelaine