Home
Articles
Web Stories
Community
Contests
Food Trails
Shop
Videos
more
Back
Newsletter
Nutrimeter
Cocktail Sifter
Drinks
Discover
Photo Stories
slurrp360
Clear
See all results for
""
New Post
Add to Community
Create Post
Create Biteclub
View Drafts
+
Loading...
X
Add to Community
Create Post
Create Biteclub
View Drafts
Home
Recipes
Tangy Yam Recipe
about
Ingredients
Directions
Nutrition
plan
copylink
Bookmark
Tangy Yam Recipe
Recipe By
Bawarchi
Tangy Yam is a delicious Indian recipe served as a Side-Dish.
4.2
25 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
share
Bookmark
ingredients
serve
serve
1
Add to Shopping List
Ingredients for Tangy Yam Recipe
125 gram
Yam
0.06 cup
grated fresh coconut
3/4 tablespoon
concentrated tamarind Juice
0.13 teaspoon
mustard seeds
0.13 teaspoon
Channa dal
1/4 teaspoon
Jeera
3/4
green chillies
0.13 inch
Ginger
3/4 tablespoon
Oil
As required
few curry leaves
Nutrition
value
245
calories
per serving
15 g Fat
4 g Protein
24 g Carbs
8 g Fiber
Other
Current Totals
Fat
15g
Protein
4g
Carbs
24g
Fiber
8g
MacroNutrients
Carbs
24g
Protein
4g
Fiber
8g
Fats
Fat
15g
Vitamins & Minerals
Calcium
39mg
Iron
2mg
Vitamin A
231mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
52mg
Manganese
< 1mg
Phosphorus
82mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By
Bawarchi