Tangy Vegetable Pasta Salad Recipe
Recipe By Taste Of Home
The variety of ingredients in Wilma Jones' delicious pasta salad will take your taste buds in different directions. "It's surprising how well the zippy citrus and raw vegetable flavors blend," she comments from Mobile, Alabama.
4
16 Rating -
Rate
Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tangy Vegetable Pasta Salad Recipe
- 0.38 cup Uncooked spiral pasta
- 0.33 tablespoon Lemon juice
- 1/2 Plum tomatoes, sliced
- 0.08 cup Chopped Green Pepper
- 0.08 cup Sliced Radishes
- 0.08 cup Chopped peeled cucumber
- As required Dressing
- 0.06 cup Spicy hot v8 juice
- 1/25 cup Orange juice
- 0.33 tablespoon Lemon juice
- 0.33 tablespoon Chopped Green Onion
- 0.17 tablespoon Canola oil
- 1/4 teaspoon Sugar
- 0.17 teaspoon Grated lemon zest
- 0.17 teaspoon Grated Orange Zest
- 0.08 teaspoon Salt
- 0.08 teaspoon Dill Weed
Nutrition
value
value
211
calories per serving
4 g Fat11 g Protein62 g Carbs5 g FiberOther
Current Totals
- Fat4g
- Protein11g
- Carbs62g
- Fiber5g
MacroNutrients
- Carbs62g
- Protein11g
- Fiber5g
Fats
- Fat4g
Vitamins & Minerals
- Calcium43mg
- Iron2mg
- Vitamin A745mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B12< 1mcg
- Vitamin C51mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium62mg
- Manganese< 1mg
- Phosphorus170mg
- Selenium< 1mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home