Fresh garden tomatoes are a treat at a picnic or family gathering. The zesty flavor of this dish is a crowd-pleaser, and it's a colorful addition to the buffet. I'm grateful to the friend who gave me the recipe. -Lois Fetting, Nelson, Wisconsin.
1/4 tablespoon Minced fresh basil or 1 tablespoon dried basil
0.08 tablespoon Sugar
0.08 teaspoon Salt
1/25 teaspoon Pepper
1/25 teaspoon Ground Mustard
1/25 teaspoon Garlic powder
0.08 Medium sweet onion, thinly sliced
1/2 Large tomatoes, thinly sliced
Nutrition value
183
calories per serving
18 g Fat1 g Protein4 g Carbs2 g FiberOther
Current Totals
Fat
18g
Protein
1g
Carbs
4g
Fiber
2g
MacroNutrients
Carbs
4g
Protein
1g
Fiber
2g
Fats
Fat
18g
Vitamins & Minerals
Calcium
27mg
Iron
< 1mg
Vitamin A
855mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
< 1mcg
Vitamin C
29mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
23mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment