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Recipes
Tangy Tomato Rasam Recipe
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Ingredients
Directions
Nutrition
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Tangy Tomato Rasam Recipe
Recipe By
Bawarchi
Tangy Tomato Rasam is a delicious Indian recipe served as a Soups-Stews.
4.4
20 Rating -
Rate
Veg
diet
45mins
total
45m.
total
plan
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ingredients
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1
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Ingredients for Tangy Tomato Rasam Recipe
1/2-3/4
Tomatoes
1.25-1.50
cloves garlic
1/2 tablespoon
chopped onions
As required
Coriander leaves
1/2 teaspoon
rasam powder
As required
Mustard seeds
As required
Cumin seeds
As required
Crushed pepper
1/4 tablespoon
Tamarind Powder
Nutrition
value
32
calories
per serving
< 1 g Fat
1 g Protein
4 g Carbs
4 g Fiber
Other
Current Totals
Fat
< 1g
Protein
1g
Carbs
4g
Fiber
4g
MacroNutrients
Carbs
4g
Protein
1g
Fiber
4g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
36mg
Iron
< 1mg
Vitamin A
846mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
27mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
3mg
Phosphorus
26mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi