Tangy rice Recipe
Recipe By Better Butter
Easy and tasty.
4.5
16 Rating -
Rate
Vegdiet
10hr 20minstotal
10hr Prep
20minsCook
10hr 20m.total
10hr Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tangy rice Recipe
- 1/2 cup Rice
- 3.50-4 No.s Garlic
- piece ginger small
- 1 onions medium
- 2 tomatoes medium
- As required peas handfull
- 1/2 capsicum no
- 3-3.50 Green chillies
- 1/2 teaspoon cumin seeds
- piece dalchini small
- As required Salt
- 1 teaspoon Red chilli powder
- 1/2 teaspoon turmeric powder
- 1.50 tablespoon mustard oil
- 1/2 teaspoon coriander powder
- As required coriander leaves to Garnish
- As required water doubled the rice
Nutrition
value
value
547
calories per serving
4 g Fat15 g Protein109 g Carbs13 g FiberOther
Current Totals
- Fat4g
- Protein15g
- Carbs109g
- Fiber13g
MacroNutrients
- Carbs109g
- Protein15g
- Fiber13g
Fats
- Fat4g
Vitamins & Minerals
- Calcium145mg
- Iron9mg
- Vitamin A3367mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9137mcg
- Vitamin B120mcg
- Vitamin C112mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium167mg
- Manganese2mg
- Phosphorus322mg
- Selenium4mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter