Tangy Onion Curry Recipe

Name: Tangy Onion Curry Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Tangy Onion Curry is a delicious Indian recipe served as a Curries.

3.5

20 Rating -

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30minstotal

30m.total

plan

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Ingredients for Tangy Onion Curry Recipe

0.13 kilogram Small onions/madras onions
1/4 cup Tamarind juice
1/2 teaspoon Chilli Powder
1/4 teaspoon Turmeric powder
1/4 teaspoon Chopped garlic
1/4 teaspoon Chopped ginger
1/4-1/2 sprig Curry leaves
As required Salt
1/2 tablespoon Oil
1/4 teaspoon Cumin powder
1/2 tablespoon Sugar

Nutrition
value

220

calories per serving

9 g Fat7 g Protein27 g Carbs9 g FiberOther

Current Totals

Fat
9g
Protein
7g
Carbs
27g
Fiber
9g

MacroNutrients

Carbs
27g
Protein
7g
Fiber
9g

Fats

Fat
9g

Vitamins & Minerals

Calcium
81mg
Iron
3mg
Vitamin A
112mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
100mcg
Vitamin B12
< 1mcg
Vitamin C
34mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
56mg
Manganese
< 1mg
Phosphorus
120mg
Selenium
4mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi