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Recipes
Tangy Mixed Salad Recipe
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Ingredients
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Nutrition
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Tangy Mixed Salad Recipe
Recipe By
Bawarchi
Tangy Mixed Salad is a delicious American recipe served as a Salad.
4
30 Rating -
Rate
Veg
diet
5mins
total
5m.
total
plan
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Ingredients for Tangy Mixed Salad Recipe
1/4 cup
tomatoes, cut in large pieces
1/4 cup
capsicums, cut in chunks
1/2 cup
fresh pineapple pieces
1/2 cup
unpeeled apple pieces
1/2 stick
spring onion chopped
As required
A few lettuce leaves
As required
Thousand Island dressing
50 gram
Fresh cream
3/4 tablespoon
thick curd
3/4 tablespoon
tomato sauce
0.13 teaspoon
chilli sauce
1/2 teaspoon
Chopped Onions
1/2 teaspoon
chopped capsicums
0.06 teaspoon
chopped green chillies
1/4 teaspoon
level mustard powder
1/4 tablespoon
Powdered Sugar
As required
Salt
Nutrition
value
143
calories
per serving
2 g Fat
3 g Protein
28 g Carbs
7 g Fiber
Other
Current Totals
Fat
2g
Protein
3g
Carbs
28g
Fiber
7g
MacroNutrients
Carbs
28g
Protein
3g
Fiber
7g
Fats
Fat
2g
Vitamins & Minerals
Calcium
78mg
Iron
2mg
Vitamin A
644mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
87mcg
Vitamin B12
< 1mcg
Vitamin C
105mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
1mg
Phosphorus
66mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi