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Recipes
Tangy Lemon Pickle Recipe
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Ingredients
Directions
Nutrition
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Tangy Lemon Pickle Recipe
Recipe By
Better Butter
Side dish for rotis,parathas rice and anything.
4.2
30 Rating -
Rate
Veg
diet
25mins
total
25mins
Prep
25m.
total
25m.
Prep
plan
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serve
1
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Ingredients for Tangy Lemon Pickle Recipe
1/5 cup
lemon washed sliced in four
1/5 cup
Sugar
As required
chilli powder,salt
As required
Black salt,jaljeera
As required
Garam Masala
As required
cardamom powder
As required
Hing,black pepper
Nutrition
value
212
calories
per serving
10 g Fat
2 g Protein
30 g Carbs
< 1 g Fiber
Other
Current Totals
Fat
10g
Protein
2g
Carbs
30g
Fiber
< 1g
MacroNutrients
Carbs
30g
Protein
2g
Fiber
< 1g
Fats
Fat
10g
Vitamins & Minerals
Calcium
14mg
Iron
1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
19mcg
Vitamin B12
< 1mcg
Vitamin C
14mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
8mg
Manganese
< 1mg
Phosphorus
33mg
Selenium
4mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Butter