Tangy Lemon Pickle Recipe

Recipe By Better Butter

Side dish for rotis,parathas rice and anything.

4.2
30 Rating -
Rate
Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
Tangy Lemon Pickle
plan
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ingredients serve

Ingredients for Tangy Lemon Pickle Recipe

  • 1/5 cup lemon washed sliced in four
  • 1/5 cup Sugar
  • As required chilli powder,salt
  • As required Black salt,jaljeera
  • As required Garam Masala
  • As required cardamom powder
  • As required Hing,black pepper
Nutrition
value
212
calories per serving
10 g Fat2 g Protein30 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    2g
  • Carbs
    30g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    30g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    8mg
  • Manganese
    < 1mg
  • Phosphorus
    33mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter