Tangy Chilli Chicken Fried Recipe

Recipe By Bawarchi

Tangy Chilli Chicken Fried is a delicious Indian recipe served as a Side-Dish.

3.6
28 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Tangy Chilli Chicken Fried
plan
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ingredients serve

Ingredients for Tangy Chilli Chicken Fried Recipe

  • 100 gram Chicken, thin strips
  • 2 Medium, green chillies
  • 2 Red chillies, dry
  • 2 tablespoon Oil
  • 1 Onions, minced
  • 1 Tomatoes, chopped
  • 1/2 teaspoon Aamchur
  • 1/2 teaspoon Salt
  • 25 gram Coriander leaves, chopped
  • 1/2 teaspoon Ginger garlic paste
  • 1/2 teaspoon Garam Masala
Nutrition
value
564
calories per serving
43 g Fat23 g Protein22 g Carbs6 g FiberOther

Current Totals

  • Fat
    43g
  • Protein
    23g
  • Carbs
    22g
  • Fiber
    6g

MacroNutrients

  • Carbs
    22g
  • Protein
    23g
  • Fiber
    6g

Fats

  • Fat
    43g

Vitamins & Minerals

  • Calcium
    100mg
  • Iron
    4mg
  • Vitamin A
    2293mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    96mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    63mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    84mg
  • Manganese
    < 1mg
  • Phosphorus
    291mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi