Tangy Brinjal Curry Recipe

Name: Tangy Brinjal Curry Recipe
Total time: 15 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Tangy Brinjal Curry is a delicious Indian recipe served as a Side-Dish.

3.8

21 Rating -

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15minstotal

15m.total

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Ingredients for Tangy Brinjal Curry Recipe

0.13 kilogram eggplants, quartered
As required Tamarind paste
As required Salt
As required For Seasoning
3/4-1 Red chillies
1/2 tablespoon Dhania seeds
As required Asafoetida
1/4 tablespoon Channa Dal
1/2 tablespoon Grated coconut

Nutrition
value

calories per serving

3 g Fat2 g Protein5 g Carbs6 g FiberOther

Current Totals

Fat
3g
Protein
2g
Carbs
5g
Fiber
6g

MacroNutrients

Carbs
5g
Protein
2g
Fiber
6g

Fats

Fat
3g

Vitamins & Minerals

Calcium
31mg
Iron
< 1mg
Vitamin A
442mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
50mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi