Tangerine marmalade is a sweet and tangy spread made from fresh tangerines. It has a bright citrus flavor with a hint of bitterness from the peel. This homemade marmalade is perfect for spreading on toast, scones, or using as a filling for cakes and pastries. It can also be used as a glaze for roasted meats or added to salad dressings for a burst of citrusy goodness. With its vibrant color and refreshing taste, tangerine marmalade is a delightful addition to any breakfast or dessert spread.