Tandoori Shrimp Recipe
Recipe By Rasa Malaysia
Tandoori shrimp-perfectly marinated and grilled indian tandoori shrimp skewers. Super easy recipe that yields the most delicious shrimp ever
4.7
26 Rating -
Rate
50minstotal
40minsPrep
10minsCook
50m.total
40m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tandoori Shrimp Recipe
- 1/4 pound Shrimp, tiger prawn preferred, shelled and deveined, tails
- As required Bamboo skewers, soaked in water before using
- As required Oil for basting
- 0.13 tablespoon Chopped cilantro
- 1/4 Lime, Cut Into Wedges
- 0.08 cup Greek yogurt
- 1/4 teaspoon Finely Minced Garlic
- 0.13 teaspoon Garam Masala
- 0.06 teaspoon Chili powder
- 1/2 tablespoon Lime juice
- 1/4 tablespoon Oil
- 0.13 teaspoon Salt Or To Taste
- 0.06 teaspoon Turmeric powder
Nutrition
value
value
335
calories per serving
18 g Fat25 g Protein18 g Carbs< 1 g FiberOther
Current Totals
- Fat18g
- Protein25g
- Carbs18g
- Fiber< 1g
MacroNutrients
- Carbs18g
- Protein25g
- Fiber< 1g
Fats
- Fat18g
Vitamins & Minerals
- Calcium110mg
- Iron2mg
- Vitamin A130mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B122mcg
- Vitamin C14mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium59mg
- Manganese< 1mg
- Phosphorus262mg
- Selenium50mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rasa Malaysia