Tandoori Salmon Recipe

Recipe By Food & Wine

Learn how to make Tandoori Salmon.

4.9
21 Rating -
Rate
30minstotal
30m.total
Tandoori Salmon
plan
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ingredients serve

Ingredients for Tandoori Salmon Recipe

  • 0.13 Large Garlic Clove, Minced
  • 0.19 teaspoon Minced Fresh Ginger
  • 0.13 tablespoon Ground coriander
  • 0.13 teaspoon Ground Cumin
  • 0.13 teaspoon Sweet Paprika
  • 0.13 teaspoon Ground fenugreek
  • 0.06 teaspoon Ground turmeric
  • 0.03 teaspoon Cayenne pepper
  • pinch Pinch Of Ground Cloves
  • As required Kosher salt
  • As required Freshly ground pepper
  • 0.19 cup Plain low fat yogurt
  • 0.03 cup Canola oil, plus more for grilling
  • 1 Skinless center cut salmon fillets
  • As required Grilled naan, for serving
  • sprig Cilantro sprigs, for serving
Nutrition
value
109
calories per serving
7 g Fat2 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    8g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    8g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    < 1mg
  • Vitamin A
    131mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    25mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine