3/4 slices of raw onions, separated into rings, to garnish
1/4 2 lemon, cut into slices, to garnish
Nutrition value
148
calories per serving
2 g Fat5 g Protein27 g Carbs3 g FiberOther
Current Totals
Fat
2g
Protein
5g
Carbs
27g
Fiber
3g
MacroNutrients
Carbs
27g
Protein
5g
Fiber
3g
Fats
Fat
2g
Vitamins & Minerals
Calcium
138mg
Iron
2mg
Vitamin A
101mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
0mcg
Vitamin C
25mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
59mg
Manganese
< 1mg
Phosphorus
88mg
Selenium
10mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment