Tandoori Chicken With Rice Recipe

Recipe By Taste

4.2
17 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Tandoori Chicken With Rice
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ingredients serve

Ingredients for Tandoori Chicken With Rice Recipe

  • 20 gram Tandoori paste
  • 97.50 gram Greek style yoghurt
  • 3 Chicken thigh fillets, halved
  • 12.50 gram Slivered almonds
  • 187.50 milliliter Water
  • 100 gram Basmati rice
  • 0.06 teaspoon Saffron Threads
  • 13.75 gram Currants
  • 1/2 Lebanese cucumbers, chopped
  • 1/4 tablespoon Chopped Fresh Dill
  • 1/4 tablespoon Finely grated lemon rind
Nutrition
value
554
calories per serving
10 g Fat15 g Protein99 g Carbs7 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    15g
  • Carbs
    99g
  • Fiber
    7g

MacroNutrients

  • Carbs
    99g
  • Protein
    15g
  • Fiber
    7g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    220mg
  • Iron
    3mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    33mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    120mg
  • Manganese
    1mg
  • Phosphorus
    222mg
  • Selenium
    15mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste