Tandoori Chicken Legs Recipe
Recipe By Bawarchi
Tandoori Chicken Legs is a delicious Indian recipe served as a Starter.
3.7
13 Rating -
Rate
Non Vegdiet
11hr 45minstotal
11hr 45m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tandoori Chicken Legs Recipe
- 3 chicken drumsticks, without skin
- 3/4 tablespoon tandoori paste or tandoori powder
- 3/4 teaspoon ginger garlic paste
- 0.31 cup thick yoghurt
- 0.13 teaspoon red chilli powder
- 1/2 teaspoon each of coriander powder, garam masala, cumin powder
- 1/4-1/2 tablespoon Lemon juice
- 1/4 teaspoon Salt
- 1/4 tablespoon oil + additional oil for grilling
- 3/4-1 lemons halved
- As required chaat masala for serving
Nutrition
value
value
106
calories per serving
5 g Fat2 g Protein13 g Carbs1 g FiberOther
Current Totals
- Fat5g
- Protein2g
- Carbs13g
- Fiber1g
MacroNutrients
- Carbs13g
- Protein2g
- Fiber1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium88mg
- Iron1mg
- Vitamin A13mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B913mcg
- Vitamin B120mcg
- Vitamin C29mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium35mg
- Manganese< 1mg
- Phosphorus37mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi