Tandoori Chicken And Fresh Herb Salad Recipe
Recipe By Taste
Spiced chicken pairs perfectly with a crisp salad and a yoghurt dressing.
5
27 Rating -
Rate
Non Vegdiet
6hr 40minstotal
6hr 25minsPrep
15minsCook
6hr 40m.total
6hr 25m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tandoori Chicken And Fresh Herb Salad Recipe
- 0.06 cup Sharwood's tandoori paste
- 65 gram Greek Yoghurt
- 150 gram Chicken breast fillets
- 1/4 tablespoon Lemon juice
- 1/4 teaspoon Ground Cumin
- 1/4 cup Fresh coriander leaves
- 1/4 cup Fresh mint leaves
- 1/4 Lebanese cucumber, halved, seeded, thinly sliced
- 1/4 Red onion, halved, thinly sliced
- As required Baby cos lettuce leaves, to serve
Nutrition
value
value
424
calories per serving
22 g Fat40 g Protein17 g Carbs5 g FiberOther
Current Totals
- Fat22g
- Protein40g
- Carbs17g
- Fiber5g
MacroNutrients
- Carbs17g
- Protein40g
- Fiber5g
Fats
- Fat22g
Vitamins & Minerals
- Calcium183mg
- Iron6mg
- Vitamin A1691mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B313mg
- Vitamin B6< 1mg
- Vitamin B969mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium161mg
- Manganese< 1mg
- Phosphorus405mg
- Selenium40mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste