Tagliatelle With Turkey & Mushroom Sauce Recipe
Recipe By Taste
4.1
28 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Tagliatelle With Turkey & Mushroom Sauce Recipe
- 6.25 gram Dried Porcini Mushrooms
- 1/2 tablespoon Olive oil
- 1/4 Large Onion
- 1/2 Garlic Cloves, Crushed
- 1/4 tablespoon Unsalted butter
- 62.50 gram Button Mushrooms, Sliced
- 37.50 milliliter White wine
- 106.25 gram Canned Chopped Tomatoes
- 1/4 tablespoon Chopped rosemary leaves
- 75 gram Leftover cooked turkey, shredded
- 125 gram Tagliatelle or fettuccine
Nutrition
value
value
302
calories per serving
13 g Fat21 g Protein15 g Carbs10 g FiberOther
Current Totals
- Fat13g
- Protein21g
- Carbs15g
- Fiber10g
MacroNutrients
- Carbs15g
- Protein21g
- Fiber10g
Fats
- Fat13g
Vitamins & Minerals
- Calcium97mg
- Iron6mg
- Vitamin A1227mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B968mcg
- Vitamin B120mcg
- Vitamin C42mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium94mg
- Manganese1mg
- Phosphorus284mg
- Selenium18mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste