Ingredients for Tagliatelle With Minted Pea Sauce Recipe
75 gram Frozen peas
1/2 Garlic cloves chopped
1/4 Lemon, rind finely grated
1/2 tablespoon Fresh mint leaves, plus extra, to serve
31.25 milliliter Cre me frai che
10 gram Shredded parmesan, plus extra, to serve
Nutrition value
109
calories per serving
< 1 g Fat10 g Protein14 g Carbs6 g FiberOther
Current Totals
Fat
< 1g
Protein
10g
Carbs
14g
Fiber
6g
MacroNutrients
Carbs
14g
Protein
10g
Fiber
6g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
127mg
Iron
2mg
Vitamin A
410mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
< 1mcg
Vitamin C
37mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
48mg
Manganese
1mg
Phosphorus
119mg
Selenium
6mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment