Tagliatelle Carbonara With Crispy Mushrooms Recipe
Recipe By Spicesinmydna
Tagliatelle carbonara with crispy mushrooms is the coziest pasta dish for chillier months It's unbelievably flavorful, and uses such simple ingredients. The creamy ribbons of tagliatelle pasta get topped with crispy rosemary wild mushrooms-such an amazing combination of flavors and textures It's the perfect pasta to make when entertaining guests or when you're in need of a comforting meal.
4.5
29 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tagliatelle Carbonara With Crispy Mushrooms Recipe
- 1/2 Large eggs
- 1/2 Large egg yolks
- 0.38 cup Finely grated parmesan cheese, divided, plus extra for serving
- 0.06 teaspoon Salt
- 0.06 teaspoon Freshly cracked black pepper
- 2 Slices thick cut bacon, chopped
- 0.06 cup Extra virgin olive oil
- 1/4 pound Wild mushrooms, sliced
- 1/4 pound Tagliatelle pasta
- 0.13 cup Reserved pasta water
- 1/4 teaspoon Finely chopped fresh rosemary
- 1/4-1/2 tablespoon Chopped fresh parsley
- As required Fresh basil leaves, for serving
Nutrition
value
value
714
calories per serving
26 g Fat47 g Protein127 g Carbs5 g FiberOther
Current Totals
- Fat26g
- Protein47g
- Carbs127g
- Fiber5g
MacroNutrients
- Carbs127g
- Protein47g
- Fiber5g
Fats
- Fat26g
Vitamins & Minerals
- Calcium532mg
- Iron6mg
- Vitamin A170mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B952mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium107mg
- Manganese< 1mg
- Phosphorus752mg
- Selenium45mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Spicesinmydna