Pasta with tomato sauce is one of those simple dishes that, when done right, is more comforting and delicious than anything more complex and involved. The river cafe's recipe is the best you'll ever come across.
Ingredients for Tagliarini With Tomato Sauce Recipe
233.33 gram Flour
0.08 teaspoon Sea salt
0.67 Eggs
1.50 Egg yolks
As required Semolina flour
1/2 tablespoon Olive oil
0.33 Red onions
0.33 Garlic Cloves
0.33 kilogram Tinned plum tomatoes
As required Sea salt
As required Freshly ground black pepper
None Parmesan
As required Extra virgin olive oil
1/2 tablespoon Olive oil
0.33 Red onions
0.33 Garlic Cloves
As required Sea salt
As required Freshly ground black pepper
0.33 kilogram Tinned plum tomatoes
0.08 teaspoon Sea salt
0.67 Eggs
1.50 Egg yolks
As required Semolina flour
Nutrition value
600
calories per serving
37 g Fat36 g Protein30 g Carbs14 g FiberOther
Current Totals
Fat
37g
Protein
36g
Carbs
30g
Fiber
14g
MacroNutrients
Carbs
30g
Protein
36g
Fiber
14g
Fats
Fat
37g
Vitamins & Minerals
Calcium
205mg
Iron
7mg
Vitamin A
6065mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
1mg
Vitamin B9
266mcg
Vitamin B12
0mcg
Vitamin C
194mg
Vitamin E
7mg
Copper
< 1mcg
Magnesium
138mg
Manganese
2mg
Phosphorus
564mg
Selenium
88mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment