Tacos In Pasta Shells With Veggies Recipe
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Jumbo pasta shells are stuffed with a creamy ground beef filling and topped with salsa and cheese for a mexican-inspired baked pasta dish.
3.8
24 Rating -
Rate
Non Vegdiet
1hr 5minstotal
15minsPrep
50minsCook
1hr 5m.total
15m.Prep
50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Tacos In Pasta Shells With Veggies Recipe
- 0.21 pound Lean Ground Beef
- 0.17 As required Packet taco seasoning mix
- 0.17 Package cream cheese
- 0.17 teaspoon Salt
- 0.17 teaspoon Chili powder
- 0.17 As required Can Black Beans
- 0.17 As required Can mexican style corn
- 3 Jumbo Pasta Shells
- 0.33 tablespoon Butter melted
- 0.17 cup Salsa
- 0.17 cup Shredded Cheddar Cheese, Divided
- 0.17 cup Shredded monterey jack cheese, divided
Nutrition
value
value
280
calories per serving
18 g Fat27 g Protein2 g Carbs2 g FiberOther
Current Totals
- Fat18g
- Protein27g
- Carbs2g
- Fiber2g
MacroNutrients
- Carbs2g
- Protein27g
- Fiber2g
Fats
- Fat18g
Vitamins & Minerals
- Calcium247mg
- Iron2mg
- Vitamin A38mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B923mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium39mg
- Manganese< 1mg
- Phosphorus346mg
- Selenium15mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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