Taco Twists Recipe

Name: Taco Twists Recipe
Total time: 40 min
Yield: 12
Cuisine: Mexican

Recipe By Taste Of Home

Why serve tacos only in ordinary flour or corn tortillas? For a mouthwatering change of pace, bake the taco beef in flaky, golden crescent rolls. My family enjoys these for a warm lunch or light dinner. Carla Kreider, Quarryville, Pennsylvania.

4.1

10 Rating -

Rate

Non Vegdiet

40minstotal

15minsPrep

25minsCook

40m.total

15m.Prep

25m.Cook

plan

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Ingredients for Taco Twists Recipe

0.08 pound Ground Beef
0.08 Large onion, chopped
0.17 cup Shredded Cheddar Cheese
0.08 cup Salsa
0.08 can Chopped green chiles
0.08 teaspoon Garlic powder
1/25 teaspoon Hot pepper sauce
1/50 teaspoon Salt
1/50 teaspoon Ground Cumin
1/4 Tubes refrigerated crescent rolls
As required Optional: shredded lettuce, sliced ripe olives, chopped tomatoes and sliced seeded jalapeno pepper

Nutrition
value

155

calories per serving

10 g Fat15 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
10g
Protein
15g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
15g
Fiber
< 1g

Fats

Fat
10g

Vitamins & Minerals

Calcium
233mg
Iron
1mg
Vitamin A
125mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
16mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
226mg
Selenium
9mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home