Taco Skillet Pizza with Cornbread Crust Recipe

Recipe By Taste Of Home

Our family loves taco pizza, and I have made so many versions of it. This recipe is like a deep-dish skillet pizza. It's a hearty meal and can be served straight out of the pan. Pamela Shank, Parkersburg, West Virginia.

4.3
25 Rating -
Rate
Non Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
Taco Skillet Pizza with Cornbread Crust
plan
Bookmark

ingredients serve

Ingredients for Taco Skillet Pizza with Cornbread Crust Recipe

  • 0.08 pound Lean Ground Beef
  • 0.17 cup Refried Beans
  • 0.06 cup Salsa
  • 0.33 tablespoon Taco Seasoning
  • 0.17 Package mexican style cornbread/muffin mix
  • 0.06 cup Tortilla chips, crushed
  • 0.17 cup Shredded Cheddar Cheese
  • As required Toppings: torn romaine, chopped tomatoes, sour cream, chopped onion, chopped cilantro and fried tortilla strips
Nutrition
value
151
calories per serving
10 g Fat15 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    15g
  • Carbs
    < 1g
  • Fiber
    0g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    15g
  • Fiber
    0g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    229mg
  • Iron
    < 1mg
  • Vitamin A
    38mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    222mg
  • Selenium
    8mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home