Taco Pockets Recipe
Recipe By Hy-Vee
The only thing better than a taco is a portable taco pocket filled with ground beef and corn and black bean salsa.
4.7
20 Rating -
Rate
Non Vegdiet
1hr 25minstotal
35minsPrep
50minsCook
1hr 25m.total
35m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Taco Pockets Recipe
- 1/4 tablespoon Gustare vita olive oil
- 0.13 C. of hy vee short cuts white onions
- 0.13 pound 85% lean ground beef
- 0.13 No.s C. of hy vee salt added black beans
- 0.13 C. of canned hy vee whole kernel golden corn
- 0.06 C. of hy vee short cuts chopped red bell pepper
- 0.13 Pkg. hy vee 25% reduced sodium taco seasoning
- 0.17 C. of water
- 1/4 can Refrigerated hy vee original crescent dinner rolls
- 1/4 C. of hy vee finely shredded taco cheese
- 1/4 Hy vee large egg
Nutrition
value
value
180
calories per serving
13 g Fat14 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat13g
- Protein14g
- Carbs2g
- Fiber< 1g
MacroNutrients
- Carbs2g
- Protein14g
- Fiber< 1g
Fats
- Fat13g
Vitamins & Minerals
- Calcium16mg
- Iron2mg
- Vitamin A33mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium18mg
- Manganese< 1mg
- Phosphorus147mg
- Selenium12mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hy-Vee