Taco Pasta Salad Recipe
Recipe By Everyday Dishes
We combined our two favorites carbstacos and pastainto one delicious, easy-to-make dish with this taco pasta salad recipe
3.5
17 Rating -
Rate
Non Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Taco Pasta Salad Recipe
- 1/10 pound Small shells
- 1/10 pound Lean ground beef
- 0.03 cup Water
- 1/10 Package taco seasoning mix
- 1.50 ounce Black beans
- 1/5 Corn on the cob
- 1/20 cup Black olives, sliced
- 0.60 Roma tomatoes, diced
- 1/20 cup Cilantro, chopped
- 0.15 cup Salsa
- 0.03 cup Olive oil
- 0.03 cup Lime juice
- 1/10 teaspoon Garlic powder
- 1/10 teaspoon Salt
- 1/20 teaspoon Black pepper
Nutrition
value
value
175
calories per serving
13 g Fat10 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat13g
- Protein10g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein10g
- Fiber2g
Fats
- Fat13g
Vitamins & Minerals
- Calcium25mg
- Iron2mg
- Vitamin A1090mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B120mcg
- Vitamin C30mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium29mg
- Manganese< 1mg
- Phosphorus115mg
- Selenium5mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Everyday Dishes