Taco Pasta Recipe
Recipe By Well Plated
Healthy cheesy taco pasta. Easy recipe that cooks in one pan. Made with chicken or ground beef and loaded with mexican flavor, it's perfect for busy nights
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Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Taco Pasta Recipe
- 0.17 tablespoon Extra virgin olive oil
- 0.17 pound Ground Chicken Or Ground Turkey
- 0.17 Yellow Onion Diced
- 0.17 Green Bell Pepper Diced
- 0.17 Red Bell Pepper Diced
- 0.33 Cloves garlic minced
- 0.17 tablespoon Chili powder
- 1/4 teaspoon Ground Cumin
- 0.08 teaspoon Dried oregano
- 0.08 teaspoon Kosher salt
- 1/25 teaspoon Black pepper
- 0.29 cup Water Plus More As Needed
- 0.17 cup Prepared Salsa Medium Or Mild
- 0.17 can Tomato Sauce
- 1/4 cup Uncooked Whole Wheat Pasta Such As Rotini, Fusilli, Penne, Or Shells
- 0.17 can Reduced Sodium Black Beans Rinsed And Drained
- 0.17 cup Shredded Sharp Cheddar Cheese Divided
- As required Sliced Avocado
- As required Nonfat plain greek yogurt
- As required Chopped Fresh Cilantro
- As required Jalapeno
- As required Any Taco Topping You Love
Nutrition
value
value
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Well Plated