Taco Meat Loaf Recipe
Recipe By EatingWell
This recipe takes your grandmother's 1950's meat loaf and brings it into the modern era It's made with ground turkey, peppers, green onions, reduced-sodium taco seasoning and jalapeño pepper. Taco sauce is baked right onto the top of the loaf.
4.4
11 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Taco Meat Loaf Recipe
- 1/25 cup Refrigerated or frozen egg product, thawed, or 1 egg, lightly beaten
- 1/25 cup Fat free milk
- 0.06 cup Yellow Cornmeal
- 0.17 tablespoon Reduced sodium taco seasoning
- 1/25 teaspoon Salt
- 0.13 cup Finely chopped red sweet pepper
- 0.08 cup Thinly Sliced Green Onions
- 0.17 Fresh medium jalapeno chile pepper, seeded and finely chopped
- 0.17 pound Uncooked ground turkey breast
- 1.33 ounce Uncooked ground turkey
Nutrition
value
value
202
calories per serving
9 g Fat26 g Protein3 g Carbs< 1 g FiberOther
Current Totals
- Fat9g
- Protein26g
- Carbs3g
- Fiber< 1g
MacroNutrients
- Carbs3g
- Protein26g
- Fiber< 1g
Fats
- Fat9g
Vitamins & Minerals
- Calcium43mg
- Iron2mg
- Vitamin A62mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium30mg
- Manganese< 1mg
- Phosphorus244mg
- Selenium21mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell