Taco Hashbrown Casserole Recipe
Recipe By Recipes That Crock!
Do you need a quick and easy recipe you can have done in a half hour? This taco hashbrown casserole recipe for your oven is just that and delicious to boot
4.4
21 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Taco Hashbrown Casserole Recipe
- 0.17 pound Ground beef
- 0.33 Cloves garlic minced
- 0.17 ounce Packet taco seasoning
- 1.75 ounce Cheddar cheese soup
- 5 ounce Frozen shredded hashbrowns
- 0.33 cup Shredded taco style cheese divided
Nutrition
value
value
333
calories per serving
20 g Fat25 g Protein12 g Carbs1 g FiberOther
Current Totals
- Fat20g
- Protein25g
- Carbs12g
- Fiber1g
MacroNutrients
- Carbs12g
- Protein25g
- Fiber1g
Fats
- Fat20g
Vitamins & Minerals
- Calcium266mg
- Iron2mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B953mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium39mg
- Manganese< 1mg
- Phosphorus334mg
- Selenium20mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Recipes That Crock!