Taco Casserole Recipe

Recipe By I Heart Eating

Ground beef taco casserole is an easy, flavorful dinner that's made with pantry staples.

4.6
30 Rating -
Rate
Non Vegdiet
33minstotal
5minsPrep
28minsCook
33m.total
5m.Prep
28m.Cook
Taco Casserole
plan
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ingredients serve

Ingredients for Taco Casserole Recipe

  • 0.19 pound Lean ground beef
  • 0.13 tablespoon Olive oil
  • 0.13 Medium white or yellow onion
  • 1/2 Cloves garlic
  • 1.88 ounce Can black beans
  • 0.13 tablespoon Ancho chili powder
  • 1/4 teaspoon Ground cumin
  • 0.13 teaspoon Smoked paprika
  • 0.13 teaspoon Dried oregano
  • 0.06 teaspoon Kosher salt
  • 0.03 teaspoon Freshly ground black pepper
  • 1/4 tablespoon Tomato paste
  • 1/4-1.88 ounce Jars tomato salsa
  • 1/4 cup Shredded cheddar or cheddar jack cheese
Nutrition
value
227
calories per serving
15 g Fat19 g Protein4 g Carbs6 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    19g
  • Carbs
    4g
  • Fiber
    6g

MacroNutrients

  • Carbs
    4g
  • Protein
    19g
  • Fiber
    6g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    3mg
  • Vitamin A
    450mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    1mg
  • Phosphorus
    202mg
  • Selenium
    11mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Heart Eating