Ingredients for T-Bone With Chimichurri Sauce Recipe
0.13 cup Fresh continental parsley leaves, coarsely chopped
0.13 cup Fresh coriander leaves, coarsely chopped
1/4 Garlic Clove, Finely Chopped
1/4 teaspoon Dried oregano
pinch Dried red chilli flakes
1/4 tablespoon Red wine vinegar
0.63 tablespoon Extra virgin olive oil
3 Medium chat potatoes, thickly sliced
100 gram Green beans, trimmed
Nutrition value
372
calories per serving
10 g Fat8 g Protein60 g Carbs10 g FiberOther
Current Totals
Fat
10g
Protein
8g
Carbs
60g
Fiber
10g
MacroNutrients
Carbs
60g
Protein
8g
Fiber
10g
Fats
Fat
10g
Vitamins & Minerals
Calcium
137mg
Iron
5mg
Vitamin A
1223mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
111mcg
Vitamin B12
0mcg
Vitamin C
147mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
126mg
Manganese
1mg
Phosphorus
198mg
Selenium
3mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment