Szechuan Peppercorn Oil Recipe

Name: Szechuan Peppercorn Oil Recipe
Total time: 3 min
Yield: 4
Cuisine: Chinese

Recipe By The Spruce Eats

The flavor in this popular seasoning comes from aromatic szechuan peppercorns. Use it to add some zing to stir-fry dishes, dipping sauces or wherever your imagination takes you

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3minstotal

1minsPrep

2minsCook

3m.total

1m.Prep

2m.Cook

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Ingredients for Szechuan Peppercorn Oil Recipe

1/2 tablespoon Szechuan peppercorns

Nutrition
value

256

calories per serving

27 g Fat< 1 g Protein2 g Carbs2 g FiberOther

Current Totals

Fat
27g
Protein
< 1g
Carbs
2g
Fiber
2g

MacroNutrients

Carbs
2g
Protein
< 1g
Fiber
2g

Fats

Fat
27g

Vitamins & Minerals

Calcium
28mg
Iron
< 1mg
Vitamin A
52mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
1mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
10mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Spruce Eats