Szechuan Noodles With Broccoli Recipe

Recipe By HalfBaked Harvest

These noodles are full of flavor and are supper healthy

3.7
24 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Szechuan Noodles With Broccoli
plan
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ingredients serve

Ingredients for Szechuan Noodles With Broccoli Recipe

  • 0.33 Chicken Breasts
  • As required Good olive oil
  • As required Kosher Salt And Freshly Ground Black Pepper
  • 1 cloves garlic chopped
  • 1/25 cup fresh ginger peeled and chopped
  • 0.08 cup canola oil
  • 0.08 cup tahini sesame paste
  • 0.08 cup smooth peanut butter
  • 0.08 cup good soy sauce
  • 0.08 cup dry sherry
  • 1/25 cup honey
  • 1/2 teaspoon Asian hot chili sesame oil
  • 0.33 tablespoon dark toasted sesame oil
  • 1/25 teaspoon ground cayenne pepper
  • 0.17 pound Spaghetti
  • 0.33 cup frozen broccoli florets
  • 0.17 yellow bell pepper julienned
  • 0.17 red bell pepper julienned
  • As required Cashews for serving
  • As required Sesame Seeds for serving
Nutrition
value
354
calories per serving
28 g Fat8 g Protein16 g Carbs7 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    8g
  • Carbs
    16g
  • Fiber
    7g

MacroNutrients

  • Carbs
    16g
  • Protein
    8g
  • Fiber
    7g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    502mg
  • Iron
    11mg
  • Vitamin A
    193mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    87mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    72mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    122mg
  • Manganese
    3mg
  • Phosphorus
    246mg
  • Selenium
    9mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By HalfBaked Harvest