Szechuan Chicken Recipe
Recipe By Easy Weeknight Recipes
Spicy and sweet, my homemade szechuan chicken recipe is a fast and healthy dinner chock-full of colorful veggies, dried chilies, and tender cubes of juicy chicken.
4.8
14 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serves
serves4
Add to Shopping ListIngredients for Szechuan Chicken Recipe
- 1/4 cup Vegetable oil, divided
- 1.50 pound Chicken breasts, trimmed and cubed
- 4 tablespoon Cornstarch
- 1 inch 1/2 yellow onion, chopped into chunks
- 1 inch 1 green bell pepper, chopped into chunks
- 1 inch 1 red bell pepper, chopped into chunks
- 15 Small dried chilies, use less for a milder flavor
- 2 teaspoon Minced garlic
- 2 teaspoon Minced ginger
- As required Salt and pepper, to taste
- As required Sesame seeds, for garnish
- 1/4 cup Soy sauce
- 2 tablespoon Hoisin sauce
- 2 tablespoon Sesame oil
- 1.50 tablespoon Brown sugar
- 1 tablespoon Cornstarch
- 0.33 cup Chicken
Nutrition
value
value
663
calories per serving
46 g Fat37 g Protein26 g Carbs4 g FiberOther
Current Totals
- Fat46g
- Protein37g
- Carbs26g
- Fiber4g
MacroNutrients
- Carbs26g
- Protein37g
- Fiber4g
Fats
- Fat46g
Vitamins & Minerals
- Calcium166mg
- Iron4mg
- Vitamin A63mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B12< 1mcg
- Vitamin C34mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium86mg
- Manganese< 1mg
- Phosphorus408mg
- Selenium37mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Easy Weeknight Recipes