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Szechuan Chicken Recipe

Recipe By Taste

4.3
14 Rating -
Rate
Non Vegdiet
27minstotal
12minsPrep
15minsCook
27m.total
12m.Prep
15m.Cook
Szechuan Chicken
plan
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ingredients serve

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Ingredients for Szechuan Chicken Recipe

  • 1/2 teaspoon Szechuan peppercorns
  • 1/2 tablespoon Soy sauce
  • 1/2 tablespoon Chinese cooking wine or sherry
  • 3/4 Lilydale free range chicken breasts, trimmed and cut into thin strips
  • 1/2 tablespoon Peanut oil
  • 1/2 teaspoon Cornflour
  • 1/4 Red capsicum, seeded and thinly sliced
  • 1/4 Carrot, sliced diagonally
  • 1/2 teaspoon White Vinegar
  • 1/2 teaspoon Sugar
  • 1/4 tablespoon Chilli sauce
Nutrition
value
150
calories per serving
8 g Fat2 g Protein15 g Carbs3 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    2g
  • Carbs
    15g
  • Fiber
    3g

MacroNutrients

  • Carbs
    15g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    1mg
  • Vitamin A
    550mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    51mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste