Name: Swiss Chicken Recipe
Total time: 50 min
Yield: 6
Cuisine: American

Swiss chicken-an easy dinner for those busy nights. Just chicken, swiss, and stuffing mix on top for a delcious meal for company or your family. 

How to make Swiss Chicken Recipe

Christy Denney

Crawler

American

<p>Swiss chicken-an easy dinner for those busy nights. Just chicken, swiss, and stuffing mix on top for a delcious meal for company or your family. </p>

Non Vegetarian

Chicken Breasts

Slices Swiss Cheese

Cream of mushroom soup

Milk

Stove top stuffing

Butter melted

step 1

Pound chicken breast to even out the thickness of the chicken. You can place the chicken between to layers of saran wrap and use a rolling pin or a meat mallet if you have one. If i buy the costco chicken breasts i just slice them in half horizontally and skip the meat pounding step.

step 2

Place chicken breasts in a sprayed 9 x 13 inch baking dish.

step 3

Top chicken with the slices of swiss cheese.

step 4

In a small bowl, mix soup and milk until well blended.

step 5

step 6

Top the chicken with the dry stuffing mix. You may not need all of it. Just make sure you have an even layer. Drizzle stuffing with melted butter.

step 7

Baked covered with foil for 35-45 minutes. Remove foil and bake 5-10 minutes longer. Serves 6-8.

step 8

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ingredients serve

Ingredients for Swiss Chicken Recipe