Swiss Cherry Dessert Recipe

Recipe By Taste Of Home

MY BELOVED Swiss mother-in-law gave me this recipe years ago. It's quick and easy to prepare and, as she was so frugal, easy on the pocketbook! I've served this delicious dessert to groups, but it's best served individually. Laura Mae Peterson Salem, Oregon.

3.9
14 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Swiss Cherry Dessert
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ingredients serve

Ingredients for Swiss Cherry Dessert Recipe

  • 2 tablespoon Butter, divided
  • 1-1.50 inch Slices day old bread, cut into 1 cubes
  • 1/2 can Dark sweet or bing pitted cherries
  • 1.25 teaspoon Cornstarch
  • 3/4 teaspoon Sugar
  • 1/4 teaspoon Vanilla extract
  • 0.13 teaspoon Almond extract
  • As required Whipped cream and fresh mint, optional
Nutrition
value
50
calories per serving
1 g Fat1 g Protein8 g Carbs3 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    1g
  • Carbs
    8g
  • Fiber
    3g

MacroNutrients

  • Carbs
    8g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    20mg
  • Iron
    < 1mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    24mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home