Swiss Chard And Beet Greens Stew Recipe

Recipe By Honest Cooking

Beet greens and the ever so colorful and beautiful swiss chard together make for an excellent combination.

4.1
21 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Swiss Chard And Beet Greens Stew
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ingredients serve

Ingredients for Swiss Chard And Beet Greens Stew Recipe

  • 1/2 cup Chopped swiss chard
  • 1/4 cup Beets greens chopped fine
  • 1/4 Beet chopped fine
  • 1/4 Bay leaf
  • 0.13 teaspoon Black pepper
  • 1/4 Red chili to grind and 1 to saute
  • 0.06 cup Coconut powder/ or grated coconut
  • 0.13 cup Cashew, hazelnut, & almond milk
  • 1/4 teaspoon Coconut /sesame oil) for cooking and 1 for tempering
Nutrition
value
187
calories per serving
13 g Fat6 g Protein11 g Carbs5 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    6g
  • Carbs
    11g
  • Fiber
    5g

MacroNutrients

  • Carbs
    11g
  • Protein
    6g
  • Fiber
    5g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    76mg
  • Iron
    3mg
  • Vitamin A
    268mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    143mg
  • Manganese
    < 1mg
  • Phosphorus
    161mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking