Swiss Chard And Potato Soup Recipe
Recipe By Mexico in my kitchen
Swiss chard is called acelgas in mexico, and are often used as part of vegetable soups, stews, and tamales. The variety found in mexico has large green leaves and sometimes is included in the prepackaged vegetable mix sold at the markets.
4.6
19 Rating -
Rate
Non Vegdiet
45minstotal
5minsPrep
40minsCook
45m.total
5m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Swiss Chard And Potato Soup Recipe
- 1/4 cup 1 large potato about when diced
- 0.13 bunch About 3/4 pound of swiss chard rinsed
- 0.06 cup White onion finely chopped
- 1/4 Cloves of garlic minced
- 1/4 Medium size tomatoes chopped
- 1 cup Chicken Broth
- 1 ounce Queso fresco cheese diced. optional
- As required Salt and pepper
- As required Bread or tortillas for serving
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Mexico in my kitchen