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Swiss And Chive Quiche Recipe

Recipe By Taste Of Home

I used to make this cheese and chive quiche recipe using two cans of corned beef hash, but I switched to a meatless version. I don’t miss the meat a bit, and my family loves generous portions. —Theresa Jerger, Holland, Indiana.

4
13 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Swiss And Chive Quiche
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ingredients serve

serve1
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Ingredients for Swiss And Chive Quiche Recipe

  • 0.83 Large eggs, divided use
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 0.33 cup Frozen cubed hash brown potatoes, thawed
  • 0.17 cup Shredded swiss cheese
  • 1/25 cup Chopped Fresh Chives
  • 0.17 cup 2 milk
  • 0.08 cup Biscuit/baking mix
Nutrition
value
196
calories per serving
10 g Fat12 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    12g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    12g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    195mg
  • Iron
    1mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    215mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home