Sweet Potato Waffles With Fried Egg, Bacon, And Scallions Recipe

Recipe By Simply Recipes

Make these sweet potato waffles with fried egg, bacon, and scallions for breakfast, lunch, or dinner Great way to use up leftover sweet potatoes.

4.9
14 Rating -
Rate
Non Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Sweet Potato Waffles With Fried Egg, Bacon, And Scallions
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ingredients serve

Ingredients for Sweet Potato Waffles With Fried Egg, Bacon, And Scallions Recipe

  • As required Waffles
  • 2 ounce Bacon
  • 0.33 teaspoon Baking powder
  • 0.08 teaspoon Baking soda
  • 0.08 teaspoon Salt
  • 1/2 Large eggs
  • 0.13 cup Sweet potato mash
  • 1/4 cup Buttermilk
  • 0.33 tablespoon Melted butter
  • 1/2 Scallions, Thinly Sliced
  • As required Cooking spray or vegetable oil
  • As required Fried Eggs
  • 0.17 tablespoon Unsalted butter
  • 0.67 More large eggs
Nutrition
value
386
calories per serving
10 g Fat31 g Protein40 g Carbs2 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    31g
  • Carbs
    40g
  • Fiber
    2g

MacroNutrients

  • Carbs
    40g
  • Protein
    31g
  • Fiber
    2g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    801mg
  • Iron
    1mg
  • Vitamin A
    1112mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    89mg
  • Manganese
    < 1mg
  • Phosphorus
    730mg
  • Selenium
    38mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Simply Recipes