I'm always up for new ways to cook salmon. In this dish, a sweet sauce gives the fish and green beans some down-home barbecue tang. Even our kids love it. Aliesha Caldwell, Robersonville, North Carolina.
Ingredients for Sweet & Tangy Salmon With Green Beans Recipe
1 Salmon Fillets
1/4 tablespoon Butter
1/2 tablespoon Brown sugar
1/2 tablespoon Reduced Sodium Soy Sauce
1/2 tablespoon Dijon mustard
1/4 tablespoon Olive oil
0.13 teaspoon Pepper
0.03 teaspoon Salt
1/4 pound Fresh green beans, trimmed
Nutrition value
72
calories per serving
5 g Fat< 1 g Protein5 g Carbs< 1 g FiberOther
Current Totals
Fat
5g
Protein
< 1g
Carbs
5g
Fiber
< 1g
MacroNutrients
Carbs
5g
Protein
< 1g
Fiber
< 1g
Fats
Fat
5g
Vitamins & Minerals
Calcium
21mg
Iron
< 1mg
Vitamin A
184mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
11mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
15mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment