These burgers combine some of my favorite flavors and textures, plus you can do most of the work ahead of time. You’ll find naan, an Indian flatbread, in the international or bread section of your grocery store. Jamie Brown-Miller, Napa, California.
Ingredients for Sweet & Spicy Fusion Burgers Recipe
1/2 cup Shredded Cabbage
1/2 teaspoon Sesame Seeds
1/2 teaspoon Lemon juice
1/2 teaspoon Dijon mustard
1/2 teaspoon Sesame oil
1/2 tablespoon Sriracha chili sauce
1/2 tablespoon Soy sauce
1/2 tablespoon Honey
1/4 tablespoon Red wine vinegar
0.06 teaspoon Salt
0.06 teaspoon Pepper
1/4 pound Ground Turkey
1 Naan flatbreads, warmed
0.13 Medium cucumber, thinly sliced
0.13 cup Julienned sweet red pepper
1/4 Package fresh goat cheese
Nutrition value
250
calories per serving
10 g Fat28 g Protein10 g Carbs4 g FiberOther
Current Totals
Fat
10g
Protein
28g
Carbs
10g
Fiber
4g
MacroNutrients
Carbs
10g
Protein
28g
Fiber
4g
Fats
Fat
10g
Vitamins & Minerals
Calcium
321mg
Iron
9mg
Vitamin A
204mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
83mcg
Vitamin B12
0mcg
Vitamin C
59mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
95mg
Manganese
1mg
Phosphorus
352mg
Selenium
28mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment