Sweet and Spicy Ancho Chile Short Rib Tacos Recipe
Recipe By Recipe Runner
Layers of coconut chia pudding and strawberry chia jam come together in one perfect bite An easy to make, healthy breakfast, snack or dessert.
4.2
21 Rating -
Rate
Non Vegdiet
8hr 20minstotal
20minsPrep
8hr 20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sweet and Spicy Ancho Chile Short Rib Tacos Recipe
- 0.30 pound Beef short ribs, excess fat trimmed off
- 1/20 A yellow onion, diced
- 1/10 Clove garlic, chopped
- 1/5 tablespoon Maple syrup
- 1/5 teaspoon Apple cider vinegar
- 0.07 cup Low sodium beef broth
- 0.15 tablespoon Ancho chile powder
- 1/10 teaspoon Ground cumin
- 1/20 teaspoon Kosher salt, plus extra for seasoning the short ribs
- As required Fresh ground black pepper to taste
- 1/10 stick Pack vital proteins organic, grass fed beef bone broth collagen
- 1/2 Radishes thinly sliced
- 0.03 cup Fresh cilantro leaves
- 1 Corn tortillas
Nutrition
value
value
328
calories per serving
21 g Fat31 g Protein4 g Carbs1 g FiberOther
Current Totals
- Fat21g
- Protein31g
- Carbs4g
- Fiber1g
MacroNutrients
- Carbs4g
- Protein31g
- Fiber1g
Fats
- Fat21g
Vitamins & Minerals
- Calcium33mg
- Iron4mg
- Vitamin A208mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B12< 1mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium49mg
- Manganese< 1mg
- Phosphorus311mg
- Selenium19mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Recipe Runner