Sweet-Sour Spinach Salad with Bacon Recipe

Recipe By Slurrp

This Sweet-Sour Spinach Salad with Bacon is a delightful combination of flavors and textures. The sweetness of the dressing pairs perfectly with the tanginess of the vinegar, while the crispy bacon adds a savory crunch. The spinach leaves provide a fresh and nutritious base for this salad. It's a versatile dish that can be enjoyed as a side or a light main course.

3.7
24 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Sweet-Sour Spinach Salad with Bacon
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ingredients serve

Ingredients for Sweet-Sour Spinach Salad with Bacon Recipe

  • 1 Slices Of Bacon
  • 1 cup Fresh Spinach Leaves
  • 0.33 tablespoon Apple Cider Vinegar
  • 0.33 tablespoon Sugar
  • 0.33 tablespoon Olive Oil

Directions: Sweet-sour Spinach Salad With Bacon Recipe

Cooking Directions

  • STEP 1.Start by cooking the bacon until crispy. Once cooked, crumble it into small pieces.
  • STEP 2.In a small bowl, whisk together the vinegar, sugar, and olive oil to make the dressing.
  • STEP 3.Place the spinach leaves in a large salad bowl and pour the dressing over them. Toss well to coat the leaves.
  • STEP 4.Add the crumbled bacon and toss again to distribute it evenly throughout the salad.
  • STEP 5.Serve the Sweet-Sour Spinach Salad with Bacon immediately and enjoy!

Cooking Tips

  • For extra flavor, you can add some chopped red onion or sliced strawberries to the salad.
  • Make sure to wash the spinach leaves thoroughly before using them in the salad.
  • If you prefer a vegetarian version, you can omit the bacon and add some toasted nuts for crunch.

Storage and Serving

  • This salad is best served immediately after preparing to maintain its freshness and crispness.
  • If you have leftovers, store them in an airtight container in the refrigerator for up to 2 days.
  • Before serving leftover salad, give it a quick toss to redistribute the dressing.
Nutrition
value
121
calories per serving
6 g Fat5 g Protein12 g Carbs8 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    5g
  • Carbs
    12g
  • Fiber
    8g

MacroNutrients

  • Carbs
    12g
  • Protein
    5g
  • Fiber
    8g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    20mg
  • Iron
    2mg
  • Vitamin A
    63mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    123mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp