Sweet & Sour Beef-Cabbage Soup Recipe
Recipe By EatingWell
This wholesome sweet-and-sour soup combines beef, caraway seeds, sweet paprika and cabbage--ingredients that star in a number of german dishes. It is particularly nice served with crusty rye bread. For an even heartier soup, add diced cooked potatoes along with the cabbage. Recipe by nancy baggett for eatingwell.
4.7
18 Rating -
Rate
Non Vegdiet
10minstotal
10m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sweet & Sour Beef-Cabbage Soup Recipe
- 0.17 tablespoon Canola oil
- 0.17 pound Lean Ground Beef
- 1/4 teaspoon Caraway seeds
- 0.17 teaspoon Dried Thyme
- 0.42 cup Frozen bell pepper and onion mix, thawed, chopped
- 0.17 Medium golden delicious or other sweet tart cooking apple, unpeeled, diced
- 1 cup Reduced sodium beef broth
- 2.50 ounce 1 can crushed or diced tomatoes
- 1/4 tablespoon Honey
- 0.17 tablespoon Paprika, preferably hungarian sweet
- 1/2 cup Coarsely chopped savoy, or green cabbage
- 0.17-0.33 tablespoon Cider vinegar
- 1/25 teaspoon Salt
Nutrition
value
value
475
calories per serving
21 g Fat54 g Protein15 g Carbs7 g FiberOther
Current Totals
- Fat21g
- Protein54g
- Carbs15g
- Fiber7g
MacroNutrients
- Carbs15g
- Protein54g
- Fiber7g
Fats
- Fat21g
Vitamins & Minerals
- Calcium231mg
- Iron8mg
- Vitamin A998mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B314mg
- Vitamin B6< 1mg
- Vitamin B9113mcg
- Vitamin B120mcg
- Vitamin C129mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium111mg
- Manganese1mg
- Phosphorus461mg
- Selenium41mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell