Sweet Potatoes With Honey, Prosciutto, And Kale Recipe
Recipe By Better Homes and Gardens
For a mouthwatering side dish, top kale and honey-roasted sweet potatoes with prosciutto. The balance of sweet and savory flavors will delight during family dinner.
3.6
13 Rating -
Rate
Non Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Sweet Potatoes With Honey, Prosciutto, And Kale Recipe
- 1/4 pound Sweet potatoes
- 0.06 cup Water
- 0.06 teaspoon Salt
- 0.03 teaspoon Ground black pepper
- 1/4 tablespoon Olive oil
- 1 cup Coarsely chopped fresh kale
- 1/2 tablespoon Chopped shallot
- 1/4 ounce Thinly sliced prosciutto, chopped
- 1/4-1/2 tablespoon Honey
Nutrition
value
value
197
calories per serving
4 g Fat8 g Protein31 g Carbs6 g FiberOther
Current Totals
- Fat4g
- Protein8g
- Carbs31g
- Fiber6g
MacroNutrients
- Carbs31g
- Protein8g
- Fiber6g
Fats
- Fat4g
Vitamins & Minerals
- Calcium295mg
- Iron6mg
- Vitamin A751mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9231mcg
- Vitamin B120mcg
- Vitamin C211mg
- Vitamin E2mg
- Copper2mcg
- Magnesium104mg
- Manganese< 1mg
- Phosphorus221mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens