Sweet potato with fenugreek leaves pakode Recipe
Recipe By Better Butter
This is a quick recipe pf pakodas, made with sweet potatoes and fenugreek leaves, that can be served with evening tea.
4.2
19 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sweet potato with fenugreek leaves pakode Recipe
- 1/2 Sweet Potato
- 1/4 cup fenugreek leaves chopped
- 1/2 cup chickpea flour
- 1/2 Red chilly powder spoon
- 1 Green chilly
- 1/4 inch Ginger
- As required Salt
- 1/2 pinch Asafoetida
- 1/2 coriander leaves spoon
- As required Oil
Nutrition
value
value
384
calories per serving
6 g Fat21 g Protein59 g Carbs30 g FiberOther
Current Totals
- Fat6g
- Protein21g
- Carbs59g
- Fiber30g
MacroNutrients
- Carbs59g
- Protein21g
- Fiber30g
Fats
- Fat6g
Vitamins & Minerals
- Calcium277mg
- Iron9mg
- Vitamin A7696mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9274mcg
- Vitamin B120mcg
- Vitamin C36mg
- Vitamin E2mg
- Copper1mcg
- Magnesium200mg
- Manganese3mg
- Phosphorus322mg
- Selenium42mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter