Sweet Potato Fries Recipe

Recipe By Great British Chefs

Scott hallsworth shares his sweet potato fries recipe, which are dipped in a soba-ko (buckwheat flour) batter then twice fried for a wonderfully crunchy texture.

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40minstotal
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Sweet Potato Fries
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ingredients serve

Ingredients for Sweet Potato Fries Recipe

  • 1/2 Large sweet potato
  • 65 gram Buckwheat flour
  • 30 milliliter Ice cold water
  • As required Oil
  • 1 teaspoon Shichimi Togarashi
  • 1 teaspoon Maldon salt
  • As required Oil
  • 1/2 Large sweet potato
  • 65 gram Buckwheat flour
  • 30 milliliter Ice cold water
Nutrition
value
161
calories per serving
< 1 g Fat2 g Protein36 g Carbs6 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    36g
  • Fiber
    6g

MacroNutrients

  • Carbs
    36g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    42mg
  • Iron
    < 1mg
  • Vitamin A
    7956mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    64mg
  • Selenium
    0mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs